The ACF Culinary Challenge 2023 will be held as part of Fine Food Australia from September 11-14 inclusive. Chefs, trainees and apprentices will have the opportunity to pit their skills against each other and against the clock, competing for a share of the cash and prizes.

Chefs of the highest calibre and skill level are invited to showcase their talents in front of the Fine Food audience and will be judged by a panel of registered ACF Judges.

This year the extensive competition program will include the National Apprentice Competition ACF Most Outstanding Chef, Yum Cha Challenge, Tabasco Team Challenge, Nestle Golden Chefs Hat & an extended list of Live individual events.

Included in the competition arena will be a demonstration stage, the Chef lounge has a prime viewing position for all areas & ACF welcome chefs & sponsors to pop in for a bite, a beverage & a chat.